Cathie Gandel

At 5 Feet 10 Inches, I Was Too Tall for Tokyo

I tiptoed into the small inner sanctum of the women’s ofuro (communal bath) at the small ryokan (hotel) in the Japan Alps. Following custom, I had left my clothes in the outer dressing room, bringing only a small towel with me. The steam rising from the square wooden tub obscured the small window, hiding the small garden outside.

Unfortunately the steam did not hide me, a tall, fair-haired, light-skinned foreign woman. As I sat on the little plastic stool and turned on the wall tap to start the pre-wash cycle, I became aware of sidelong looks, gasps, muted giggles and a sudden exodus of the Japanese women and children. I must have resembled a gorilla in the mist, or the repulsive creature that was Sigourney Weaver’s nemesis in another of her movies. After all, that’s what I was to these women: an alien, a gaijin.

Japan's homogeneity has been well documented. “The nail that stands out gets hammered down,” describes not only the Japanese loyalty to the group, but also the penalty for not blending in. Because I was a foreign woman, I stood out; the fact that I am 5’10” made it worse. A group photo at my sayonara party says it all: a straight line of my Japanese women friends and me – the unhammered nail standing out from all the rest.

Although I never was really comfortable with being vertically challenged, I learned to deal with it. After all, Tokyo is a large city with a large population squeezed into a very small place. Everything has been miniaturized to fit as much and as many into every available inch. It’s not surprising that Japan excels at making mini cars, coffee pots, washer/​dryers, food processors. But I am definitely not mini, and I simply took up too much space in Japan.

Yes, I was a gaijin giant, and my height provided more than one awkward moment. I hit my head on the overhanging subway straps more times than I could count. I often had to stoop to enter doorways or look into mirrors positioned for shorter people. Sitting at the low tables in coffee shops, I was unable to cross my legs without knocking over the water glasses (small) and the coffee cups (demi.) More than once I slipped slowly into the small, deep ofuro only to create a large tidal wave that flooded the white tile floor, overturning the wooden stools, green soap dishes and pink buckets in a scene reminiscent of the Sorcerer’s Apprentice.

Japan is not a comfortable place for someone who stands out in any way, but I understand the origin of group consensus. It is an agricultural country with not much arable land. Even today, one family’s acreage is not contiguous. Each parcel is separated by other farms in a checkerboard pattern. So when it is time to plant or harvest the rice, everyone has to work together. The farmers don’t have the luxury of individuality and that concept permeates Japanese life.

When we left New York I was a working mom dressed in power suits, having business lunches, serving on the Board of Directors of my co-op apartment and my kids’ school. When we arrived in Japan everything I was, or thought I was, crumpled before one undeniable defining characteristic: I was different.

I learned some of the frustrations that accompany being different. For example, I studied the language for the five years I lived in Tokyo and mastered “survival Japanese” meaning I could shop, travel, make a reservation, order in a restaurant. My Japanese was good enough for me to understand when men would mutter to each other “Se ga takai, nee!” or “She’s really tall!” During our stay I listened to lots of fractured English, sometimes from absolute strangers who came up to me on the subway wanting to practice. On the other hand, many times I spoke in what I knew to be passable Japanese to a clerk or conductor or policeman, only to be rewarded with a vacant stare and a long, drawn-out “huhhhh?” The person to whom I was speaking couldn't believe that Japanese words were coming from a foreign face.

In the Japanese language, the word for different, chigau, is also the word for wrong. I always felt all wrong in Japan, but I did my best to fit in. While I could never learn all the rules, I tried to be sensitive to Japanese customs. I learned the art of gift-giving and never arrived anywhere empty-handed. I learned not to eat on the street, not even ice-cream, because “only beggars need to eat while walking.” I learned to look for beauty in details, not broad vistas: three or four ripe, orange persimmons against a gray stone wall. I learned to listen even though I could not always understand.

It wasn’t until my husband’s five-year assignment ended and we were transferred to Los Angeles that I realized how physically and emotionally constraining Tokyo had been for me. While being tall and a foreign and a woman are not serious handicaps, my experience in Japan gave me the chance to walk the proverbial mile in another’s shoes. I know what it’s like to be stared at in the subway or laughed at in a sushi bar or ignored because my vocabulary and syntax aren’t perfect. Now that I know first hand how it feels, I am much more ready to accept others who may be different -- but not necessarily wrong.



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Selected Works

Book
Jon Jerde in Japan:
Designing the Spaces Between

About the creation of "one of the most significant architectural works of the 20th century."
Newspaper Essay
A Family Tracks Down Outback Memories
One last trip with the kids has rewards beyond learning if koalas can walk.